Corn Casserole

Photo: cgbrown

Yield: 1 serving
Community Recipe from

Ingredients

  • 1 can(s) cream corn
  • 1 can(s) reg corn drained
  • 1 box(es) Jiffy corn muffin mix
  • 1 container(s) med sour cream
  • 1 stick(s) butter melted
  • 1 bag(s) cheddar cheese

Preparation

  1. Mix all together and top with cheese. Bake on 350 for 30 to 40 minutes.
April 2014

This recipe is a personal recipe added by cgbrown and has not been tested or endorsed by MyRecipes.

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