Corn and Black Bean Salad

  • mccally Posted: 11/03/10
    Worthy of a Special Occasion

    LOVED this recipe. It was so easy, and soo delicious. I brought it to a cook-out, and it was a huge hit. A lot of the people ate it as a dip with chips. I preferred it as a salad side. It was great both ways. I will make this often.

  • stacylynn Posted: 07/18/10
    Worthy of a Special Occasion

    This was wonderful! My husband was skeptical because I wouldn't let him cook the corn first, but he agreed he was wrong. Made to go with Chicken & Summer Vegetable Tostadas (CL 2007 book) & sliced tomatoes/cucumbers. Will be using this a lot during the summer with fresh corn, but will keep in the rotation for winter with frozen corn.

  • RubyB08 Posted: 11/10/08
    Worthy of a Special Occasion

    Wow! This dish is absolutely perfect! Great flavor. Great texture. Great colors. Everything blends together well and the corn gives a nice crunch. (It didn't even matter that I used canned instead of fresh.)

  • jchiricotti Posted: 05/17/09
    Worthy of a Special Occasion

    AWESOME! Can use frozen corn to make it simpler.

  • CindyAustin17 Posted: 08/17/09
    Worthy of a Special Occasion

    So easy and delicious. The spices in the dressing are perfect together. I made it exactly as written and wouldn't change a thing. I can't wait for leftovers. A definite keeper and will make again. Served with Spicy Turkey Sloppy Joes.

  • DanielleD Posted: 12/15/08
    Worthy of a Special Occasion

    I have tried numerous corn and black bean recipes but none compare to this one. My search is finally over, I've found a go-to side dish for Mexican themed meals!

  • awish5200 Posted: 08/20/10
    Worthy of a Special Occasion

    This was a HUGE hit at a work gathering- nearly everyone asked for the recipe. It's light and fresh...and absolutely delicious. I added an orange pepper for extra color, but kept everything else the same. I HIGHLY recommend!

  • Ntbmom Posted: 06/13/09
    Worthy of a Special Occasion

    I took this to a cookout and everyone raved about it and demanded the recipe! It is very flavorful with an addicting kick to it.

  • RLBD12 Posted: 05/07/09
    Worthy of a Special Occasion

    Great low cal easy side dish for summer cookouts

  • jessicas314 Posted: 12/05/10
    Worthy of a Special Occasion

    Absolutely delicious and quick/easy. I used frozen corn (thawed for a few hours). It's an excellent side and delicious with chips.

  • skspillman Posted: 05/25/11
    Worthy of a Special Occasion

    I followed the recipe exactly except for using thawed frozen corn instead of fresh. I personally found the dressing to be too sweet, although my boyfriend enjoyed it.

  • Ruralcook Posted: 01/17/12
    Worthy of a Special Occasion

    Forgot the sugar yet it turned out sweet from the corn. Easy, quick and tasty side. Served with vegetarian taquitos.

  • veryslowcook Posted: 12/03/12
    Worthy of a Special Occasion

    I thought this was just ok, but rated 3 stars because it got eaten up at the potluck I took it to (maybe because no one else took veggies!). I probably won't make this one again.

  • daneanp Posted: 09/06/14
    Worthy of a Special Occasion

    We make this numerous times a year. Sometimes I add cherry tomatoes from the garden, sometimes some diced avocado. It is also good with a sprinkle of feta on top.

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