Con Poulos
Prep Time
20 Mins
Yield
Makes 4 servings (serving size: 1/4 salad)

Stand corn cob, stem removed and pointy end up, in a deep bowl. Cut downward with a sharp paring knife to remove kernels.

How to Make It

Step 1

Combine lettuce and next 5 ingredients (through cilantro) in a large bowl.

Step 2

Whisk together oil and next 4 ingredients (through pepper) in a small bowl. Drizzle over salad; toss. Serve with chips, if desired.

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