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Cookie Dough Cheese Ball

Oxmoor House
Yield 3 cups
This is a hit with kids of all ages. Try dipping graham crackers, animal crackers, and even chocolate chip cookies in this special treat.


  • 1 (8-oz.) pkg. cream cheese, softened
  • 1/2 cup butter, softened
  • 1/4 teaspoon vanilla extract
  • 1/2 cup powdered sugar
  • 3 tablespoons brown sugar, packed
  • 1 cup mini semi-sweet chocolate chips
  • 1 cup pecans, finely chopped

How to Make It

  1. Blend together first 3 ingredients until creamy; add powdered sugar and brown sugar, blending well. Fold in chocolate chips; cover and refrigerate 3 to 4 hours.

  2. Shape dough into a ball; wrap in plastic wrap and refrigerate until firm. Roll in pecans before serving.

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