Cone Of Paradise

Ingredients

• 1 mango, peeled
• 1 small cucumber, peeled
• 1/2 medium jícama, peeled
• 1/4 fresh pineapple, peeled and cored
• 1/3 cup fresh lime juice
• 1/2 teaspoon salt
• 1/4 teaspoon ground red pepper
• 5 lime wedges

Preparation

1. Cut mango, cucumber, jícama, and pineapple into 4- x 1/2-inch strips; place in a large bowl.
2. Combine lime juice, salt, and red pepper; stir well. Pour juice mixture over fruit mixture; toss. Serve immediately with lime wedges.