Company Tilapia

Photo: Stanelle

Yield: 1 serving
Community Recipe from

Ingredients

  • 1 1/2 pound(s) talapia fillets
  • 2 tablespoon(s) fresh lemon juice
  • 1/2 cup(s) grated parmesan cheese
  • 4 tablespoon(s) softened butter
  • 3 tablespoon(s) mayo
  • 1/4 teaspoon(s) salt
  • 1/4 teaspoon(s) seasoned salt
  • 1/4 teaspoon(s) dried basil
  • 1/4 teaspoon(s) pepper
  • 3 tablespoon(s) finely chopped green onions

Preparation

  1. Lay fillets in a sinle layer in a buttered casserole dish. Brush top with lemon juice. Bake fish at 350 for 10-20 minutes or until fish just starts to flake. Combine cheese, butter, mayo, salt, seasoned salt, basil, pepper, and onions. Mix well with fork. Spread cheese mixture over fish and bake until golden brown, about 5 minutes.
April 2014

This recipe is a personal recipe added by Stanelle and has not been tested or endorsed by MyRecipes.

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