- 3 cups powdered sugar
- 3 tablespoons butter, melted
- 3 to 6 tablespoons milk
- 1/4 teaspoon vanilla extract
- 1 to 2 drops each of green, yellow, red, and blue liquid food coloring
- Stir together powdered sugar and melted butter. Add milk to reach desired consistency for drizzling; stir in vanilla. Divide frosting into 3 batches, tinting 1 green, 1 yellow, and combining red and blue food coloring for purple frosting.
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