Yield
Serves 6

Slow-cook these spicy, Colorado Pork Chops and serve over a bed of warm white or brown rice for a well-balenced meal.

How to Make It

In a slow cooker, layer pork chops, beans, salsa, corn and chiles, if using. Cover and cook on low setting for 5 hours, or on high setting for 2 1/2 hours. Serve over cooked rice; garnish with cilantro.

101 Slow-Cooker Recipes

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