Coleslaw from Snappy Lunch

Coleslaw Recipe
Photo: Oxmoor House

Recipe from

Oxmoor House


1 cup mayonnaise
1/4 cup sugar
1/4 cup white vinegar
1/2 head cabbage, finely chopped (7 1/2 cups)
1/4 cup finely chopped carrot
1/4 cup finely chopped green bell pepper


1. Stir together first 3 ingredients in a large bowl. Add cabbage and remaining ingredients, stirring well. Cover and chill until ready to serve.

Snappy Lunch, Mount Airy, North Carolina,

Southern Living Off the Eaten Path,

Oxmoor House

March 2011