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Cola-Dijon-Brown Sugar Glaze

Cola-Dijon-Brown Sugar Glaze

With just four simple ingredients, Cola-Dijon-Brown Sugar Glaze makes one of the best toppings for our spiral-cut ham.

This recipe goes with Glazed Spiral-Cut Holiday Ham

Southern Living APRIL 2014

  • Yield: Makes 1 1/2 cups

Ingredients

  • 1 1/2 cups firmly packed dark brown sugar
  • 1/2 cup cola soft drink
  • 1/2 cup Dijon mustard
  • 1/2 teaspoon kosher salt

Preparation

Stir together all ingredients until smooth.

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Cola-Dijon-Brown Sugar Glaze recipe

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