Coffee Liqueur Crème

A dollop of this silky goodness elevates a slice of chocolate pie to something truly heavenly. We also love it atop pecan pie.

Yield: Makes 2 cups
Recipe from Southern Living

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Recipe Time

Prep Time:
Chill: 2 Hours


Ingredients

  • 1 cup heavy cream
  • 1/4 to 1/3 cup Homemade Coffee Liqueur

Preparation

  1. 1. Beat heavy cream at medium-high speed with a heavy-duty electric stand mixer until soft peaks form. Add 1/4 to 1/3 cup Homemade Coffee Liqueur, and beat 30 seconds. Gently stir until well blended. Cover and chill up to 2 hours.
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