Prep Time
5 Mins
Cook Time
23 Mins
Stand Time
5 Mins
Yield
Makes 7 cups
Photo: Becky Luigart-Stayner; Styling: Fonda Shaia

How to Make It

Bring first 3 ingredients to a boil in a large saucepan. Stir in rice. Cover, reduce heat, and simmer 15 minutes or until liquid is absorbed and rice is tender. Remove from heat; let stand 5 minutes. Toss gently with remaining ingredients.

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