Yield
about 3 dozen

How to Make It

Step 1

Combine butter and 1/4 cup brown sugar, creaming until light and fluffy. Add 1 cup flour, and mix well. Press mixture evenly into a lightly greased 9- inch square baking pan. Bake at 350° for 15 minutes.

Step 2

Combine remaining sugar, flour, and baking powder in a large mixing bowl; stir in eggs and vanilla, mixing well. Add coconut and pecans; stir well.

Step 3

Spread coconut mixture evenly over baked mixture. Bake at 350° for 25 minutes. Cool and cut into 2- x 1-inch bars.

Oxmoor House Homestyle Recipes

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