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Yield
Makes 3 dozen

How to Make It

Step 1

Beat first 5 ingredients at medium speed with an electric mixer until fluffy.

Step 2

Combine flour and next 5 ingredients. Add half of mixture at a time to sugar mixture, beating at low speed until blended.

Step 3

Drop dough by heaping teaspoonfuls 2 inches apart onto lightly greased baking sheets.

Step 4

Bake at 350° for 7 to 10 minutes or until edges are golden brown. Cool on baking sheets 1 minute. Remove to wire racks to cool.

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