Prep Time
30 Mins
Bake Time
14 Mins
Yield
Makes about 5 dozen

How to Make It

Step 1

Beat butter and sugars at medium speed with an electric mixer until creamy. Add eggs and vanilla, beating until blended.

Step 2

Combine flour, soda, and salt in a small bowl; gradually add to butter mixture, beating well. Stir in semisweet chocolate chunks, white chocolate morsels, coconut, and macadamia nuts. Drop by tablespoonfuls onto lightly greased baking sheets.

Step 3

Bake at 350° for 8 to 14 minutes or until desired degree of doneness. Remove to wire racks to cool completely.

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