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Coconut La Croix Chocolate Truffles

Photo: Daniel Agee

Use your favorite fizzy beverage to give a burst of coconut flavor to your sweet, chocolatey truffles.


  • 8 ounces coarsely chopped semisweet chocolate
  • 1/2 cup heavy cream
  • 3 tablespoons coconut flavored sparking water (such as La Croix)
  • 1 tablespoon Cognac
  • coarse standing sugar

How to Make It