COCOANUT PEAKS - JEAN HANNAH

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Ingredients

  • 1/2 cup(s) butter
  • 2 cup(s) Icing Sugar
  • 2 tablespoon(s) Light Cream or 1/2 & 1/2
  • 2 cup(s) Flacked Cocoanut
  • 4 cup(s) Semi-sweet chocolate chips
  • 1 tablespoon(s) Butter or Margarine Melted

Preparation

  1. Melt butter and add otheringredients. Shape into peaks. Put in frig uncovered over night to dry. Dip the tip of the peak into melted chocolate the next day.
July 2013

This recipe is a personal recipe added by jmmckeown and has not been tested or endorsed by MyRecipes.

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