Cocoa-Peanut Butter Banana Bites
Yield: 8 servings (serving size: 3 pieces)
Recipe from
More From Cooking Light
Nutritional Information
Amount per serving
- Calories: 84
- Calories from fat: 15%
- Fat: 1.4g
- Saturated fat: 0.3g
- Monounsaturated fat: 0.5g
- Polyunsaturated fat: 0.4g
- Protein: 1.5g
- Carbohydrate: 18.3g
- Fiber: 2g
- Cholesterol: 0.0mg
- Iron: 0.7mg
- Sodium: 30mg
- Calcium: 6mg
Ingredients
- 4 small firm ripe bananas (1 pound)
- 1/2 cup crispy wheat cereal squares, crushed
- 1 tablespoon smooth peanut butter
- 1 tablespoon honey
- 1 teaspoon unsweetened cocoa
Preparation
- Cut bananas in half lengthwise; set aside.
- Combine remaining ingredients; stir well. Spread 1 tablespoon cereal mixture over cut sides of 4 banana halves; top with remaining halves. Cut each crosswise into 6 pieces. Serve immediately.
Cocoa-Peanut Butter Banana Bites Recipe at a Glance
- COURSE: Snacks
- CONVENIENCE: Kid-Friendly, Make-Ahead, No-Cook, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Fruits, Nuts
- DIETARY CONSIDERATION: Low Cholesterol, Low Fat, Low Sodium, Low Saturated Fat
- PUBLICATION: Cooking Light
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