Cobb Salad with Barbecue-Ranch Dressing

This dressing also makes a tasty dipping sauce for fried chicken tenders and wings.

Yield: Makes 6 to 8 servings
Total:
Recipe from Southern Living

More From Southern Living

Recipe Time

Total: 25 Minutes


Ingredients

  • 1 large head romaine lettuce, shredded
  • 1 pound chopped smoked chicken
  • 1 cup (4 oz.) shredded sharp Cheddar cheese
  • 3 large tomatoes, seeded and diced
  • 2 large avocados
  • 1 tablespoon fresh lemon juice
  • 1 bunch green onions, sliced
  • 1 (4-oz.) package crumbled blue cheese
  • 6 bacon slices, cooked and crumbled
  • Barbecue-Ranch Dressing

Preparation

  1. 1. Layer first 4 ingredients on a large serving platter.
  2. 2. Peel and chop avocados; toss with lemon juice.
  3. 3. Layer avocado, green onions, crumbled blue cheese, and crumbled bacon over salad. Serve immediately, or cover and chill up to 8 hours. Serve with Barbecue-Ranch Dressing.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Cobb Salad with Barbecue-Ranch Dressing Recipe at a Glance
advertisement
  1. Enter at least one ingredient

You want chicken? We've got it!

Chicken Tonight
Get endless recipe ideas for this dinnertime staple, emailed weekly.
We Respect Your Privacy. Privacy Policy