Cloud Cake

Our Cloud Cake uses your favorite white cake recipe with homemade Lemon Curd soaked into the now moist, lemony dessert. Simply frost Cloud Cake with sweetened whipped cream.

Recipe from Southern Living

More From Southern Living


Ingredients

Preparation

  1. Bake your favorite white cake batter in a 13- x 9-inch pan. Cool in pan on a wire rack 20 minutes. Pierce top of cake every 1 1/2 inches, using the handle of a wooden spoon. Spread lemon curd over cake. Cool completely; cover and chill 4 hours. Frost top of cake with sweetened whipped cream.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Cloud Cake Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Indulge your cravings!

Daily Indulgence
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.
We Respect Your Privacy. Privacy Policy