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Classic Tuna Salad

Yield Serves: 2
Prep: 5 min.Cost per serving: $1.71

Ingredients

  • 1 5-oz. can chunk light tuna in water, drained
  • 1 5-oz. can solid white tuna in water, drained
  • 1/3 cup mayonnaise
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon Dijon mustard
  • Salt and pepper

Nutrition Information

  • calories 297
  • fat 21 g
  • satfat 3 g
  • protein 27 g
  • carbohydrate 1 g
  • fiber 0.0 g
  • cholesterol 66 mg
  • sodium 600 mg

How to Make It

  1. Mix first 5 ingredients in a medium bowl until well combined. Season with salt and pepper. Cover and chill until ready to use.
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