Classic "Tiki" Mai Tai

Recipe from Sunset

More From Sunset

Nutritional Information

Amount per serving
  • Calories: 320
  • Calories from fat: 0.0%
  • Protein: 0.0g
  • Fat: 0.0g
  • Saturated fat: 0.0g
  • Carbohydrate: 27g
  • Fiber: 0.0g
  • Sodium: 15mg
  • Cholesterol: 0.0mg

Ingredients

  • 2 tablespoons light rum
  • 2 tablespoons gold rum
  • 1 tablespoon orange curaçao
  • 1 tablespoon orgeat (almond-flavored syrup)
  • 1 tablespoon rock candy syrup
  • 1 tablespoon lime juice
  • 2 tablespoons dark rum

Preparation

  1. In a cocktail shaker, pour 2 tbsp. light rum, 2 tbsp. gold rum, 1 tbsp. orange curaçao, 1 tbsp. orgeat (almond-flavored syrup), 1 tbsp. rock candy syrup, and 1 tbsp. lime juice. Fill with ice cubes and shake vigorously. Strain into an ice-filled 8- to 12-oz. glass. Slowly pour 2 tbsp. dark rum onto top of drink.
  2. Note: Nutritional analysis is per serving.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Classic "Tiki" Mai Tai Recipe at a Glance

More Recipes Like This

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy