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Classic Tiki Mai Tai

Yield Makes 1 serving

Ingredients

  • 2 tablespoons light rum
  • 2 tablespoons gold rum
  • 1 tablespoon orange curaçao
  • 1 tablespoon orgeat (almond-flavored syrup)
  • 1 tablespoon rock candy syrup
  • 1 tablespoon lime juice
  • 2 tablespoons dark rum

Nutrition Information

  • calories 320
  • caloriesfromfat 0.0 %
  • protein 0.0 g
  • fat 0.0 g
  • satfat 0.0 g
  • carbohydrate 27 g
  • fiber 0.0 g
  • sodium 15 mg
  • cholesterol 0.0 mg

How to Make It

  1. Into a cocktail shaker, pour light rum, gold rum, orange curaçao, orgeat, rock candy syrup, and lime juice. Fill with ice cubes and shake vigorously. Strain into an ice-filled 8- to 12-ounce glass. Slowly pour dark rum onto top of drink.

  2. Note: Nutritional analysis is per serving.