Classic Roast Beef Sandwich

 Recipe

Yield:

Serves: 1

Recipe Time

Prep: 5 Minutes

Nutritional Information

Calories 464
Fat 23 g
Satfat 8 g
Protein 21 g
Carbohydrate 38 g
Fiber 5 g
Cholesterol 62 mg
Sodium 1271 mg

Ingredients

2 tablespoons Thousand Island dressing
2 thin slices whole-grain bread
2 ounces thinly sliced deli roast beef
1 slice Muenster
2 thin slices from a large tomato
1/3 cup shredded romaine lettuce

Preparation

Spread dressing on both bread slices. Top one slice, dressing side up, with beef, then cheese, followed by tomato and lettuce. Top with second bread slice, dressing side down. Cut in half or in quarters.

Note:

Back to School Special

September 2014
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