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Photo: Annabelle Breakey; Styling: Randy Mon

Classic Dry Rub

This recipe, from chef David Kreifels of Laurelhurst Market in Portland, goes with Smoked Ribs with Huckleberry BBQ Sauce.

This recipe goes with Smoked Ribs with Huckleberry BBQ Sauce

Sunset OCTOBER 2013

  • Yield:

Ingredients

  • 2 tablespoons kosher salt
  • 2 tablespoons packed light brown sugar
  • 2 tablespoons paprika
  • 2 tablespoons chili powder
  • 1 tablespoon dry mustard
  • 1 tablespoon ground cumin
  • 1 tablespoon pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne

Preparation

Combine all ingredients in a bowl.

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Classic Dry Rub recipe

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