The best ever ham and so easy!
Classic Baked Ham with Maple-Mustard Glaze
Comments and Reviews 1-3 of 3
SMurphy7657 Posted: 05/05/11
seaside725 Posted: 05/03/12
I agree, it was easy to make. It was yummy and I will use this recipe again for my next ham. I followed the directions, and wouldn't change a thing.
kcdavid55 Posted: 12/25/12
I thought I had some maple syrup, but darn. Substituted molasses and doubled recipe because it was very large ham. Lot's of compliments!