Classic Angel Food Cake

  • doctormom Posted: 04/16/11
    Worthy of a Special Occasion

    Wow, this is one great cake! I sort of did an amalgamation between this one and the Vanilla Bean Angel Food Cake from CL March 2006. To this recipe I added the beans from a 2" piece of vanilla bean and then cut the liquid vanilla down to 1tsp instead of 1.5 tsp. Although this really didn't matter and I think I'll add the whole 1.5 tsp next time. The almond extract gave it a nice little something extra. Usually angel food cake on its own is fairly bland but this one is great. My kids are eating it plain without the berry topping. A keeper for sure.

advertisement

More From Cooking Light