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Citrus Vinaigrette

Yield (serving size: 1 tablespoon)

Ingredients

  • 1/2 cup fresh orange juice
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons olive oil
  • 1 tablespoon low-sodium soy sauce
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 2 teaspoons minced peeled fresh ginger

Nutrition Information

  • calories 25
  • caloriesfromfat 65 %
  • fat 1.8 g
  • satfat 0.2 g
  • monofat 1.3 g
  • polyfat 0.1 g
  • protein 0.1 g
  • carbohydrate 2.3 g
  • fiber 0.0 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 58 mg
  • calcium 1 mg

How to Make It

  1. Place all ingredients in a blender; process until smooth.