ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Citrus Sweet Tea

Photo: Jennifer Davick; Styling: Lydia DeGaris Pursell
Hands-on time 15 mins
Total time 1 hr, 30 mins
Yield Makes 5 cups

Ingredients

  • 2 whole cloves
  • 1 family-size tea bag
  • 1 1/2 cups pineapple juice
  • 1/2 cup orange juice
  • 1/4 cup fresh lemon juice
  • 2/3 cup sugar
  • Crushed ice
  • Garnish: lemon slices

How to Make It

  1. Bring 3 cups water and cloves to a boil in a saucepan over medium heat; reduce heat to low, and simmer 10 minutes. Remove from heat, and add tea bag; steep 10 minutes.

  2. Discard tea bag and cloves. Add fruit juices and sugar, stirring until sugar dissolves. Cover and chill for 1 hour; serve over crushed ice. Garnish, if desired.