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Photo: Howard L. Puckett; Styling: Cindy Manning Barr Photo by: Photo: Howard L. Puckett; Styling: Cindy Manning Barr

Citrus Sunshine Sodas

Cooking Light MAY 1995

  • Yield: 6 servings

Ingredients

  • 1/4 cup thawed orange juice concentrate
  • 1 (8-ounce) can unsweetened crushed pineapple, undrained
  • 3 cups Citrus Ice Milk
  • 4 cups lemon-lime carbonated beverage, chilled and divided

Preparation

Combine orange juice and pineapple in a blender, and process until smooth. Spoon 3 tablespoons orange juice mixture into each of 6 tall glasses. Spoon 1/2 cup Citrus Ice Milk into each glass. Add 2/3 cup carbonated beverage to each glass. Serve immediately.

Nutritional Information

Amount per serving
  • Calories: 212
  • Calories from fat: 2%
  • Fat: 0.4g
  • Saturated fat: 0.2g
  • Monounsaturated fat: 0.1g
  • Polyunsaturated fat: 0.1g
  • Protein: 37.1g
  • Carbohydrate: 39.7g
  • Fiber: 0.5g
  • Cholesterol: 2mg
  • Iron: 0.6mg
  • Sodium: 72mg
  • Calcium: 113mg
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Citrus Sunshine Sodas Recipe

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