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Citrus Sunshine Sodas

Photo: Howard L. Puckett; Styling: Cindy Manning Barr
Yield 6 servings

Ingredients

  • 1/4 cup thawed orange juice concentrate
  • 1 (8-ounce) can unsweetened crushed pineapple, undrained
  • 3 cups Citrus Ice Milk
  • 4 cups lemon-lime carbonated beverage, chilled and divided

Nutrition Information

  • calories 212
  • caloriesfromfat 2 %
  • fat 0.4 g
  • satfat 0.2 g
  • monofat 0.1 g
  • polyfat 0.1 g
  • protein 37.1 g
  • carbohydrate 39.7 g
  • fiber 0.5 g
  • cholesterol 2 mg
  • iron 0.6 mg
  • sodium 72 mg
  • calcium 113 mg

How to Make It

  1. Combine orange juice and pineapple in a blender, and process until smooth. Spoon 3 tablespoons orange juice mixture into each of 6 tall glasses. Spoon 1/2 cup Citrus Ice Milk into each glass. Add 2/3 cup carbonated beverage to each glass. Serve immediately.