Citrus Punch

recipe

Yield:

13 servings (serving size: 1 cup)

Recipe from

Oxmoor House

Nutritional Information

Calories 59
Caloriesfromfat 0.0 %
Fat 0.1 g
Satfat 0.0 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 0.5 g
Carbohydrate 14.6 g
Fiber 0.2 g
Cholesterol 0.0 mg
Iron 0.0 mg
Sodium 19 mg
Calcium 0.0 mg

Ingredients

4 cups water
3 cups pineapple juice
1/2 cup lemon juice
1/4 cup
1 (6-ounce) can frozen orange juice concentrate
3 (12-ounce) cans sugar-free lemon-lime carbonated beverage, chilled
Lime slices (optional)

Preparation

Combine first 5 ingredients in a large bowl; cover and chill.

To serve, stir in carbonated beverage. Serve immediately over ice. Garnish with lime slices, if desired.

Tip: If you're having a party, combine all of the juices and water a day or two before and refrigerate. Stir in the carbonated beverage just before serving.

All-New Complete Step-by-Step Diabetic

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Oxmoor House

March 2006
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