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Citrus Marinade

Yield 1 1/3 cups.

Ingredients

  • 1 teaspoon grated orange rind
  • 1/2 cup fresh orange juice
  • 1/3 cup fresh grapefruit juice
  • 1 teaspoon grated lime rind
  • 2 tablespoons fresh lime juice
  • 2 tablespoons vegetable oil
  • 2 tablespoons honey
  • 1 tablespoon white wine vinegar
  • 1 teaspoon white wine Worcestershire sauce
  • 1/2 teaspoon Dijon mustard
  • 1/4 teaspoon ground red pepper

Nutrition Information

  • calories 20
  • caloriesfromfat 0.0 %
  • fat 1.2 g
  • satfat 0.2 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 0.1 g
  • carbohydrate 2.5 g
  • fiber 0.0 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 5 mg
  • calcium 0.0 mg

How to Make It

  1. Combine all ingredients in a medium bowl; stir well. Use immediately or store in refrigerator. Use to marinate chicken, pork, lamb, or fish.

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