Citrus-Honey Beer Shandy

 Recipe
Photo: Johnny Miller; Styling: Sarah Smart

Yield:

Serves 4 (serving size: about 2/3 cup)

Recipe from

Cooking Light

Nutritional Information

Calories 147
Fat 0.1 g
Satfat 0.0 g
Sodium 3 mg

Ingredients

3 tablespoons water
1 1/2 tablespoons honey
4.5 ounces vodka
1/4 cup fresh orange juice
2 tablespoons fresh lemon juice
Ice
1 (12-ounce) hefeweizen beer
Garnish: orange slices

Preparation

Combine water and honey, stirring well. Pour honey mixture, vodka, orange juice, and lemon juice into a cocktail shaker filled with ice; shake vigorously. Strain into a small pitcher; add beer. Serve over ice; garnish each drink with an orange slice, if desired.

Tim Cebula,

Cooking Light

July 2014
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