Citrus Glazed Ham

Recipe from

Karo® Recipes

Recipe Time

Prep: 10 Minutes
Cook: 3 Hours


8 to 10 pounds fully cooked, bone-in ham
1/2 cup Karo® Light OR Dark Corn Syrup
1 teaspoon Spice Islands® Orange Peel
1 teaspoon Spice Islands Ground Saigon Cinnamon
1/2 teaspoon Spice Islands Ground Cloves
1/8 teaspoon Spice Islands Cayenne Pepper


SCORE ham at 1-inch intervals with a sharp knife; place in baking dish.


ROAST according to manufacturer’s directions.


MIX corn syrup, orange peel, cinnamon, cloves and cayenne pepper in a small bowl.


DRIZZLE over ham during the last 30 minutes of roasting. Remove ham from oven; spoon syrup from pan over ham. Let ham rest 20 minutes before slicing.