Citrus Coolers

Citrus Coolers Recipe
Photo: John Montana; Styling: Lynn Miller

Yield:

Serves 8

Nutritional Information

Calories 241
Fat 0.0 g
Satfat 0.0 g
Protein 1 g
Carbohydrate 63 g
Fiber 3 g
Cholesterol 0.0 mg
Sodium 32 mg

Ingredients

2 cups sugar
2 cups water
5 oranges
3 lemons
1 lime
Chilled seltzer

Preparation

In a saucepan stir sugar into 2 cups water. Bring to a boil, stirring until sugar dissolves. Using a sharp knife, cut peel away from oranges, lemons and lime, taking care not to include bitter white pith. Add peels to syrup. Squeeze fruits; add juice to syrup. Let cool, cover and steep for 8 hours. Strain mixture into a pitcher. Add ice to 8 glasses. Fill glasses halfway with syrup and top with chilled seltzer.

Note:

June 2009
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