Citrus-Berry Parfait

Photo: Dasha Wright; Styling: Linda Hirst

This sundae-style recipe is elegant and simple, with silky Greek yogurt and plenty of antioxidant-rich blackberries and blueberries.

Yield: Makes 6 servings
Recipe from Coastal Living

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Ingredients

  • 3 cups low-fat or fat-free plain Greek yogurt, well chilled
  • 1/3 cup frozen 100% orange juice concentrate, thawed
  • 1 1/2 tablespoons honey
  • 1 tablespoon minced fresh mint
  • 1 1/2 teaspoons minced fresh rosemary
  • 1 cup fresh strawberries, quartered
  • 1/2 cup fresh blackberries, halved
  • 1/2 cup fresh raspberries
  • 1/2 cup fresh blueberries
  • Flaked sea salt
  • Garnish: fresh mint leaves

Preparation

  1. Combine first 5 ingredients in a bowl. Layer yogurt mixture and berries evenly in 6 parfait glasses or wineglasses. Sprinkle each with a pinch of flaked sea salt. Garnish, if desired.
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