Cinnamon Vinaigrette

Yield:

Makes 2/3 cup

Recipe from


Ingredients

1/3 cup olive oil
1/3 cup raspberry vinegar
1 tablespoon sugar
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon pepper
1/2 teaspoon hot sauce

Preparation

Combine olive oil and remaining ingredients in a jar; cover tightly, and shake vigorously. Chill at least 2 hours. Shake well before serving.

Note:

Ruth Huebne, Lakewood, Colorado,

May 2005