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Cinnamon Toast Balls

Yield Makes 2 dozen
Eat toast knife-free with these easy, on-the-go Cinnamon Toast Balls.


  • 12 slices bread, crusts removed
  • 1/4 cup butter, melted
  • 1 tablespoon cinnamon
  • 1 tablespoon sugar

How to Make It

  1. Tear each slice of bread in half. Roll each half into a ball and place on an ungreased baking sheet. Drizzle balls with melted butter. Combine cinnamon and sugar and sprinkle over balls. Bake at 350 degrees for 5 to 7 minutes. If desired, broil until lightly golden, about 2 minutes.

101 Autumn Recipes