Prepare this simple snack a couple of hours before the party. Store in an airtight container to keep it fresh.
Cooking Light OCTOBER 2006
Place popcorn in a large bowl. Lightly coat popcorn with cooking spray; toss well. Repeat procedure.
Combine sugar, cinnamon, and salt in a small bowl. Drizzle popcorn with melted butter; toss well. Sprinkle with sugar mixture; toss well to coat.
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