Cinnamon-Apple Yogurt

Pear, plum, or apple purees are taste substitutions for apple. As baby gets older and begins enjoying different textures, you can mash soft, ripe fruits and add them to yogurt instead of the purees.

Yield: 1 1/2 cups or 3 (1/2-cup) servings (serving size: 1/2 cup)
Recipe from Oxmoor House

More From Oxmoor House


Ingredients

Preparation

  1. 1. Stir Apple Puree or applesauce into yogurt. Serve immediately, or cover and refrigerate.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Cinnamon-Apple Yogurt Recipe at a Glance

More Recipes Like This

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy