Cindy's Banana Pudding
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- 1 box(es) Large vanilla cook and serve pudding
- 2 cup(s) Milk
- 1 can(s) Condensed milk
- 2 cup(s) heavy cream
- 1 teaspoon(s) Vanilla
- 2 tablespoon(s) 10x sugar
- Vanilla wafers or Lorna Doone cookies
- 4-6 Bananas
- Prepare pudding mix as directed on box using 2 cups of milk.
- Add condensed milk and mix well. Cool.
- Whip cream until soft peaks form.
- Add vanilla and 10x sugar to whipped cream and mix well.
- Add one half of whipped cream to cooled pudding. Mix well.
- Line bottom of serving dish with cookies.
- Slice 2-3 bananas over cookies.
- Spoon half of pudding mix over bananas.
- Repeat layers.
- Top with remaining whipped cream.
- Cover and chill.
This recipe is a personal recipe added by 4keepers and has not been tested or endorsed by MyRecipes.
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Cindy's Banana Pudding Recipe at a Glance
- COURSE: Desserts