Cindi's Chicken Casserole

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  • 4 cup(s) Herb stuffing
  • 1/2 cup(s) margarine
  • 3 can(s) Cream of celery soup. Healthy request
  • 3-4 Chicken breasts (cooked,diced)
  • 3 cup(s) milk
  • 1 1/2 cup(s) frozen peas (run under cold water)
  • 1/2 onion chopped
  • 1 can(s) Water chestnuts sliced, drained


  1. Preheat oven to 375. Melt margarine and mix with stuffing . Press 1/2 the mixture into a 9 x 13 pan. Blend all other ingredients. Add a dash of salt and pepper. Add mixture to pan and spread the remaining bread crumbs as a topping.
August 2012

This recipe is a personal recipe added by maryannr and has not been tested or endorsed by MyRecipes.

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