Cilantro-Celery Juice Punch

Cilantro-Celery Juice Punch Recipe
Photo: Antonis Achilleos
This bright green blend from Amanda Chantal Bacon of Los Angeles's Moon Juice gets its zippy, herby taste from an entire bunch of cilantro.

Yield:

about 2 cups

Recipe from

Recipe Time

Total: 15 Minutes

Ingredients

1 piece (1-inch; about 1/2 ounce) fresh ginger
1 bunch (large; about 4 ounces) cilantro
1 (about 8 ounces) Granny Smith apple, halved, cored and cut into wedges
8 (about 12 ounces) celery ribs
2 teaspoons lemon juice, freshly squeezed

Preparation

In an electric juicer, juice the ginger, cilantro, apple and celery. Stir in the lemon juice and serve right away.

Note:

Amanda Chantal Bacon,

September 2012
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