Cider Vinegar Barbecue Sauce

Ingredients

• 1 1/2 cups cider vinegar
• 1/3 cup firmly packed brown sugar
• 1/4 cup ketchup
• 1 tablespoon hot sauce
• 1 teaspoon browning and seasoning sauce
• 1/2 teaspoon salt
• 1/2 teaspoon onion powder
• 1/2 teaspoon pepper
• 1/2 teaspoon Worcestershire sauce

Preparation

1. Stir together all ingredients in a medium saucepan; cook over medium heat, stirring constantly, 7 minutes or until sugar dissolves. Cover and chill sauce until ready to serve. Serve with Smoked Pork Shoulder.
2. Note: For testing purposes only, we used Texas Pete Hot Sauce and Kitchen Bouquet Browning & Seasoning Sauce.