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Prep Time
5 Mins
Cook Time
5 Mins
Yield
Makes 2 1/2 cups (serving size: 1/4 cup)

How to Make It

Whisk together first 6 ingredients in a medium saucepan. Bring to a boil over medium heat, whisking constantly; boil, whisking constantly, 1 minute. Remove from heat, and add butter, whisking until melted. Serve immediately.

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