Total Time
55 Mins
Yield
Makes 1 cup (serving size: 1 tbsp.)
Photo: Maren Caruso; Styling: Nissa Quanstrom

How to Make It

Boil cider in a large pot for 40 minutes, stirring occasionally. Reduce heat to medium-high and boil, stirring often, until syrupy and reduced to 1 cup, 5 to 10 minutes (watch closely), remembering it will thicken as it cools.

Sitka & Spruce, Seattle

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