Prep Time
1 Min
Cook Time
15 Mins
Yield
4 servings (serving size: 3/4 cup)
Oxmoor House

How to Make It

Step 1

Place carrots in a large deep skillet; cover with water. Bring to a boil; reduce heat, and simmer, uncovered, 8 to 10 minutes or until carrots are tender. Drain carrots and return to pan.

Step 2

Add chutney and remaining ingredients; simmer 1 to 2 minutes or until carrots are glazed, stirring frequently.

Oxmoor House Healthy Eating Collection

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