Chutney Dressing
This recipe goes with Broccoli-Chicken Salad
Yield: 1 3/4 cups
Recipe from
Ingredients
- 1 (9-ounce) jar chutney
- 1/2 cup mayonnaise
- 2 garlic cloves, minced
- 1/4 teaspoon dried crushed red pepper
Preparation
- Stir together all ingredients.
- Note: For testing purposes only, we used Major Grey Chutney.
Chutney Dressing Recipe at a Glance
- COURSE: Salad Dressings
- CONVENIENCE: Entertaining, Make-Ahead, No-Cook, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Eggs, Fruits
- DIETARY CONSIDERATION: Meatless
- OCCASION: Birthdays/Anniversaries, Easter, Father's Day, Mother's Day, New Year's
- PUBLICATION: Southern Living
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