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Chunky Tomato-Avocado Salad

This riff on salsa makes a fresh, 5-ingredient summer salad.

  • Yield: Makes 4 servings

Ingredients

  • 1 none avocado, pitted, peeled and cubed
  • 3 none plum tomatoes, chopped
  • 1/4 cup sweet onion, chopped
  • 1 tablespoon fresh cilantro, chopped
  • 2 none to 3 tablespoons lemon juice

Preparation

Gently stir ingredients together; cover and refrigerate overnight.

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Chunky Tomato-Avocado Salad Recipe

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